Choose from a Flour Database
Select a flour by country and product name and use the stored protein and hydration adjustment data as your starting point.
My Dough Hydration Calculator is a fast multilingual dough helper designed for bakers who want practical formula guidance without the complexity of a full production app. Choose a flour from the database or enter your own, set the flour amount, adjust hydration, and get instant dough figures.
Get a practical dough formula quickly using flour data, hydration control, and instant live results.
Explore a limited browser preview of My Dough Hydration Calculator before purchasing the full version. The demo lets you test the core database-based calculation flow so you can experience the design, speed, and logic before you buy.
Test the main hydration workflow directly in your browser and see how quickly the app calculates water, salt, and yeast from your chosen flour.
The demo is designed to show the core calculation flow and overall user experience before you unlock the full version.
My Dough Hydration Calculator focuses on one job: helping you turn your flour choice into a clear, practical dough formula quickly.
Select a flour by country and product name and use the stored protein and hydration adjustment data as your starting point.
Add a custom flour when it is not in the database and use the built-in water adjustment guide based on protein percentage.
Build a blend of up to three flours using any mix of database flours and your own custom flours.
Use the hydration slider or typed input and see water, salt, starter, dry yeast, and live yeast update instantly.
When using a flour blend, the calculator works out blend protein and blend hydration adjustment automatically.
Generate a tidy print view that is easy to keep beside the bench when mixing and baking.
Unlock the complete My Dough Hydration Calculator experience with advanced flour options, blend support, custom flour entry, clean print output, and the full multilingual app version.
Buy the Full VersionA focused, premium hydration and dough formula calculator with real flour data and flexible flour entry options.
You can — but it’s slow, error-prone, and frustrating.
This tool does it in seconds, eliminates mistakes, and lets you focus on baking instead of math.
You get two versions of the app:
Plus simple guides and a demo so you can start using it immediately.
Absolutely.
Even small mistakes in hydration can ruin a dough — this tool removes that risk, whether you bake once a week or every day.
Yes — there’s a demo version available.
You can test how it works before committing.
No problem.
It’s designed to be extremely simple: enter your flour amount and the calculator does the rest.